DaVinci White Chocolate Topping 2.5 kg
DaVinci White Chocolate Icing / White Chocolate Icing - 2.5kg
The product contains: fructose syrup, glucose syrup, water, skimmed condensed milk, stabilizers (E1442, E145), aroma, salt, preservative (E202, E171), cocoa butter
Contains allergens: trace amounts of: gluten derivatives, milk and derived products, nuts, fructose syrup, sulfur dioxide
Energy value in 100 g
Energy
1148 kJ
Energy per 100g
270 Kcal
Protein
0.6 g
Total Carbohydrates
66.79 g
sugars
56.48 g
Fat
0.05 g
Saturated fat
0.01 g
Soy protein
0.00 g
Dietary fiber
0.00 g
Sodium
119 mg
salt
0.00 g
calcium
1.6 mg
potassium
0.0 mg
There are currently no product reviews.
Write ReviewThe owner of the online store does not guarantee that the published opinions come from consumers who have used or purchased a given product.
Please contact the Center for Agriculture Services
Galvet Company
Sowin 102, 48-316 Lambinowice Poland
TAX identification number PL7491002086
phone/fax +48 774343005 in hours 7.00-15.30
phone no:+48 506 392 786
phone no: +48 512 490 086
chemistry department: phone internal 23 e-mail: chemia@galvet.pl
phone no: +48 505 009 788
phone no: +48 505 650 840
food/raw materials: phone internal 21 e-mail: food@galvet.pl
phone no: +48 513 107 483
phone no: +48 501 461 592
residual assortment: phone internal 22 e-mail: asortyment@galvet.pl
phone no: +48 505 651 239
Bank account number PLN 69 1050 1490 1000 0090 3250 5548
EURO PL 62 1090 2138 0000 0001 1992 5598
Santander Ban Polska /Opole IBAN: BIC CODE WBK PPLPP
USD PL 74 1050 1490 1000 0090 3250 5555
ING /Opole IBAN: BIC CODE INGBPLPW