Components:
dried vegetables (carrots, parsnips, onions, celery, parsley, parsley, leeks).
A mixture of dried vegetables in the form of grits, perfect for soups, sauces, stewing and roasting meat, gives the dishes excellent taste and aroma of fresh vegetables.
Store in a dry and dark place.
On the production site, the following are used:
gluten *, mustard *, celery *, soybean *, lactose *, eggs *.
Nutritional values on average - 100g
Energy value - 1323.03 kJ / 316.00 kcal
Fat - 2.00g
Saturated fatty acids - 0.30g
Carbohydrates - 81.00g
Sugars - 58.00g
Protein - 10.00g
Sodium - 240.00 mg
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Please contact the Center for Agriculture Services
Galvet Company
Sowin 102, 48-316 Lambinowice Poland
TAX identification number PL7491002086
phone/fax +48 774343005 in hours 7.00-15.30
phone no:+48 506 392 786
phone no: +48 512 490 086
chemistry department: phone internal 23 e-mail: chemia@galvet.pl
phone no: +48 505 009 788
phone no: +48 505 650 840
food/raw materials: phone internal 21 e-mail: food@galvet.pl
phone no: +48 513 107 483
phone no: +48 501 461 592
residual assortment: phone internal 22 e-mail: asortyment@galvet.pl
phone no: +48 505 651 239
Bank account number PLN 69 1050 1490 1000 0090 3250 5548
EURO PL 62 1090 2138 0000 0001 1992 5598
Santander Ban Polska /Opole IBAN: BIC CODE WBK PPLPP
USD PL 74 1050 1490 1000 0090 3250 5555
ING /Opole IBAN: BIC CODE INGBPLPW
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